Atomix (restaurant)
| Company type | Private |
|---|---|
| Industry | Restaurant |
| Founded | 2018 |
| Headquarters | New York City , United States |
Area served | New York City |
| Products | Korean cuisine, fine dining |
| Parent | NA-EUN Hospitality |
Atomix is a Korean fine dining establishment situated in the NoMad neighborhood of New York City. Since its inception in 2018, the venue comprises two distinct levels: the lower floor houses the primary "Chef's Counter," while the upper level features a bar. Each area presents its own exclusive prix-fixe menu and requires advance booking. The restaurant operates under the NA-EUN Hospitality group, which also oversees its affiliated venues Atoboy, Naro, and Seoul Salon. Celebrated for its inventive take on Korean culinary traditions and rigorous precision, Atomix is known for having some of the most sought-after reservations throughout NYC.
Awards and accolades
In 2021, Atomix was awarded 2 Michelin Stars. By 2023, it achieved the eighth position on The World's 50 Best Restaurants list. That same year, Chef Junghyun "JP" Park was honored with the James Beard Award recognizing him as New York State’s top chef.
In 2024, The New York Times food critic Pete Wells ranked Atomix fourth among New York City’s finest 100 dining establishments.