Boia De
| Company type | Private |
|---|---|
| Industry | Restaurant |
| Founded | 2019 |
| Headquarters | Miami , United States |
Key people | Luciana Giangrandi, Alex Meyer |
| Products | Italian cuisine |
Boia De is an Italian dining establishment distinguished by a Michelin star, situated in the Little Haiti area of Miami. Established in 2019, the restaurant is headed by chefs Luciana Giangrandi and Alex Meyer.
Description
The venue accommodates between 24 and 27 patrons. Its culinary offerings include inventive Italian creations such as potato skins topped with stracciatella, caviar, and hard-boiled egg; baked clams paired with 'nduja; polenta accompanied by eggplant; pappardelle served with rabbit and rosemary; as well as lamb ribs complemented by urfa yogurt and cucumbers. Boia De is also recognized for its exclusive wine collection, which appeals to connoisseurs seeking exceptional pairings.
Reception
In 2022, Thrillist ranked Boia De among Miami’s top 15 Italian eateries. The restaurant was also highlighted in The Infatuation 2023 compilations of Miami’s leading 25 restaurants and premier Italian venues. Ryan Pfeffer praised it as "outstanding, exciting, and always fun." When listing ten Miami restaurants noted for exemplary service, Pfeffer and Virginia Otazo remarked that Boia De’s combination of warmth and attentive hospitality creates an atmosphere that feels "less like a restaurant, and more like a friend's very tiny house."
See also
- List of Italian restaurants
- List of Michelin starred restaurants in Florida
- List of restaurants in Miami