Casavant (restaurant)
| Company type | Private |
|---|---|
| Industry | Restaurant |
| Founded | September 2023 |
| Founder | Matisse Deslauriers, Geoffroy Gravel |
| Headquarters | Montreal , Canada |
Key people | Charles-Tristan Prévost (head chef) |
| Products | French bistro cuisine |
Casavant is a French bistro located in Montreal's Villeray–Saint-Michel–Parc-Extension district in Canada.
History
Launched in autumn 2023 by Matisse Deslauriers and Geoffroy Gravel, the establishment takes its name from Deslauriers' grandmother. The ownership group includes multiple investors, many of whom are affiliated with the Montreal wine bar Vinvinvin. The kitchen is led by head chef Charles-Tristan Prévost.
Positioned close to the Jean Talon Market, Casavant emphasizes sourcing a significant portion of its seasonal produce from local suppliers. The bistro remains open every day of the week, welcoming guests until midnight.
Recognition
In 2025, Casavant was awarded a 'Bib Gourmand' distinction in Quebec's first Michelin Guide, honoring "exceptionally good food at moderate prices." Michelin lauded the restaurant’s offerings as "generous, carefully crafted, and indulgent."
The US-based food outlet Eater included Casavant in its list of the "38 Best Restaurants in Montreal," spotlighting specialties such as beef tartare accompanied by smoked mackerel and sausage served on mashed potatoes, along with its thoughtfully selected wine collection.
Canada's 100 Best Restaurants Ranking
Since its inception in 2023, Casavant has maintained a presence on Canada's 100 Best Restaurants list, climbing to the 31st position in 2025.
| Casavant | ||
| Year | Rank | Change |
|---|---|---|
| 2024 | 87 | new |
| 2025 | 31 | Template:Up 56 |