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Michel Flamme

From Alfawiki
Michel Flamme
OccupationChef
Years active1984–2008
Known forExecutive head chef at the Michelin-starred Byerly Turk Restaurant, K Club

Michel Flamme is a French culinary professional recognized for his role at the Michelin-starred Byerly Turk Restaurant located within the Kildare Hotel and Golf Club (K Club) in Straffan, County Kildare. The restaurant achieved its Michelin stars during the period from 1993 to 1994.

Early life and career

Flamme commenced his culinary journey in Ireland in 1984 at the establishment Mirabeau. Subsequently, he became the executive head chef at the K Club, a position he held through at least the year 2000. In 2006, he assumed leadership of the notable Dublin venue No. 10, which unfortunately closed due to insolvency despite his contributions. By 2008, Flamme was employed at Solis Lough Eske in Donegal.

Awards