Nightshade (Vancouver restaurant)
| Company type | Private |
|---|---|
| Industry | Restaurant |
| Founded | December 2021 |
| Defunct | September 2023 |
| Headquarters | Vancouver , Canada |
Key people | Chanthy Yen (head chef) |
| Products | Vegan fine dining cuisine |
Nightshade was a dining establishment located in Vancouver, British Columbia, Canada, under the culinary direction of head chef Chanthy Yen. It operated from December 2021 until its closure in September 2023, intending to relocate; however, it had yet to reopen by August 2024.
Description
According to the Financial Times, the restaurant specialized in refined vegan fine dining. Its menu included dishes such as eloté street corn, sushi rolls with tempura crunch, empanadas filled with Filipino bolognese, rendang made from eggplant and maitake mushrooms, and jerk-seasoned mushroom Wellington.
Reception
Nightshade was awarded Bib Gourmand status, highlighting its excellence and value within the fine dining sector.