Restaurant Vermeer
| Company type | Restaurant |
|---|---|
| Industry | Hospitality, Fine dining |
| Founded | 1993 |
| Headquarters | Amsterdam , Netherlands |
| Products | Food and beverages |
Restaurant Vermeer is a restaurant situated within the NH Barbizon Palace hotel on Prins Hendrikkade in Amsterdam, Netherlands. This upscale dining venue first received a Michelin star in 1993, experienced a temporary loss before reclaiming it, and ultimately earned two stars in 2003.
The establishment spans sections of four out of the nineteen 17th-century townhouses as well as a 15th-century chapel that together form the NH Barbizon Palace hotel.
Head chefs
Prominent head chefs who have led Restaurant Vermeer include:
- Gert-Jan Hageman, 1993
- Ron Schouwenburg, 1994–1997
- Edwin Kats, 1997–2000
- Pascal Jalhaij, 2001–2004
- Christopher Naylor, 2004–2024
- Sebastian Baquero Garces, 2024–present
Star history
1993–2000: one star
2001: no stars
2002: one star
2003–2004: two stars
2005–2007: one star
2008–2010: no stars
2011–2012: one star
Since Michelin stars are attributed to the head chef, a change in this position often results in the restaurant losing its stars.