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Scotty's Brewhouse

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Adapted from the English Wikipedia article Scotty's Brewhouse, available under CC BY-SA 4.0Updated 25 July 2025
Scotty's Brewhouse
Company typePrivate
IndustryRestaurant, Brewery
Founded1996 in Muncie, Indiana, United States
FounderScott Wise
FateFiled for bankruptcy protection on December 12, 2018
Headquarters
United States
Area served
Indiana, Ohio, Missouri, Illinois, Florida, Texas
ProductsAmerican-style cuisine (burgers, pizzas), beer (Three Wise Men label), wines, spirits

Scotty's Brewhouse was a chain of restaurants and breweries originating in Indiana, with operations spanning seven cities within the state as well as additional locations in Oxford, Ohio; Poplar Bluff, Missouri; and the cities of Champaign and Mattoon in Illinois.

On December 12, 2018, the parent organization, Scotty's Holdings LLC, submitted for bankruptcy protection.

History

Established by business owner Scott Wise in 1996, Scotty's Brewhouse debuted its inaugural venue in Muncie, Indiana. After undergoing renovations costing $300,000, the original restaurant began serving hard liquor in October 2015.

The chain’s second establishment opened in Bloomington, Indiana, in 2001. Expansion continued in 2006 with a new site in Indianapolis; this location received a $500,000 upgrade in 2015 that introduced a modern pizza oven and refreshed menu items to broaden its culinary selection.

In November 2015, Scotty's revealed plans to enter markets beyond Indiana for the first time by opening a restaurant in Punta Gorda, Florida. The following year saw the launch of Scotty's Dawghouse at Butler University, designed to reflect the school's mascot.

December 2016 marked the acquisition of Scotty’s parent company and Thr3e Wise Men Brewing Co. by Due North Management based in Scottsdale, Arizona. This move aimed to accelerate expansion both nationally and internationally.

The brand made its Texas debut in 2018 with a Waco location established on the premises of a former Twin Peaks restaurant.

By December 20, 2018, financial difficulties led to the closure of four sites: Muncie, Carmel, downtown Indianapolis, and Waco.

Cuisine

The menu at Scotty's Brewhouse focused on American-style fare with an emphasis on burgers and pizzas. To engage patrons, the chain featured a monthly burger special; for instance, August 2015’s offering included a burger topped with deep-fried Oreos, crushed Oreos, and cream cheese frosting. Brew Club venues provided brunch selections alongside a Bloody Mary bar. One notable item was the Shewman Burger incorporating peanut butter. Additional dishes ranged from steak and mussels to fried pickles and nachos, including innovative options such as tater tot nachos and macaroni and cheese.

Alcoholic beverages

Scotty’s breweries produced beers under the Three Wise Men label. Most restaurant locations also served an assortment of wines and spirits to complement their food menus.

External links