Ultan Cooke

Ultan Cooke
Born	Galway, County Galway, Ireland
Occupation	Head chef
Known for	Leading Michelin-starred restaurant Aniar

Ultan Cooke, originating from Galway in County Galway, Ireland, is a distinguished head chef recognized for his role at the helm of the Michelin-starred establishment Aniar located in Galway.

Before embarking on his culinary path, Cooke pursued studies in philosophy and archaeology at the National University of Ireland, Galway. He then began his cooking career within the local area and later expanded his expertise in London. There, he worked at Smiths of Smithfield under John Torode and rose to the position of head chef. Between 2013 and 2015, Cooke led the kitchen at Aniar, playing a key role in earning its Michelin star, after which he took on the head chef position at Ballynahinch Castle.

Due to family commitments, Cooke returned to Galway, where his direction at Aniar further elevated the restaurant's standing within the competitive fine dining sector.

Awards

• Michelin star: 2014