Belly of the Beast (restaurant)
| Company type | Private |
|---|---|
| Industry | Restaurant |
| Headquarters | Spring , United States |
Key people | Thomas Bille (chef) |
| Products | Mexican cuisine |
Belly of the Beast is a dining establishment specializing in Mexican cuisine situated in Spring, Texas, United States. It was honored with a Bib Gourmand distinction in the 2024 edition of the Michelin Guide. The restaurant's chef, Thomas Bille, achieved semi-finalist status for Best Chef: Texas in the prestigious James Beard Foundation Awards, underscoring its culinary excellence.