List of restaurants in Paris
Appearance
This article presents a compilation of distinguished dining establishments in Paris, France, encompassing well-known cafés as well.
Restaurants
- Les Ambassadeurs
- L'Ambroisie – a restaurant honored with three Michelin stars
- L'Arpège – achieved its first Michelin star within the inaugural year, advanced to two stars shortly after, and has held three stars since 1996 under the guidance of chef Alain Passard
- L'As du Fallafel
- L'Astrance
- Bel Canto – a Parisian chain where live opera arias are performed by singers during meals
- Le Boeuf sur le Toit (cabaret)
- Bouillon – recognized as a monument historique since 1989
- Bouillon Chartier
- Buddha Bar
- Le Chateaubriand
- Le Cinq – launched in 2001, it rapidly received three Michelin stars under chef Philippe Legendre before being downgraded to two stars
- Clown Bar – established in 1902 near Cirque d'hiver, designated as monument historique in 1995
- Dalloyau
- Les Deux Magots
- Dingo Bar – opened its doors in 1923
- L'Entrecôte
- Fouquet's – founded in 1899
- Le Grand Véfour – dating back to 1784 by Antoine Aubertot; lost its third Michelin star under Guy Martin for the Taittinger Group, drawing considerable media coverage
- Chez l'Ami Louis – established in 1924
- La Tour d'Argent – a historic venue holding one Michelin star
- Lapérouse – founded in 1766; maintained three Michelin stars from 1933 until 1968 and briefly held two stars between 1949 and 1951
- Le Chat Qui Pêche – a jazz club and eatery founded in the mid-1950s within the Latin Quarter
- Ledoyen – among the oldest dining venues in Paris
- Ma Bourgogne – a traditional bistro
- Maison dorée – formerly a prominent restaurant located at 20 Boulevard des Italiens
- Man Ray – previously operated as a restaurant-bar
- Maxim's – originated as a bistro in 1893, famed for its Art Nouveau interior design
- L'Opéra restaurant
- Polidor – a historic restaurant situated in the 6th arrondissement; its roots trace back to 1845 with the current name adopted in the early twentieth century
- La Mère Catherine – brasserie located in the 18th arrondissement; recognized as the oldest restaurant at place du Tertre
- Restaurant Guy Savoy
- Taillevent – established in 1946 and has preserved its Michelin star status over time
- Le Train Bleu – classified as a Monument Historique since 1972
Cafés
- Angelina – tea salon inaugurated in 1903
- Boughnat – originally referring to rural migrants to Paris, later describing Parisian cafés owned by bougnats that sold beverages and supplied coal deliveries
- Brasserie Lipp – founded in 1880
- Café Anglais
- Café de Flore
- Café de la Nouvelle Athènes
- Café de la Paix
- Café de la Rotonde
- Café des 2 Moulins
- Café du Tambourin
- Café Procope – regarded as Paris's oldest continuously operating restaurant
- Café Terminus
- Les Deux Magots
- Le Bal Café
- Le Dôme Café – celebrated since the early 1900s as an intellectual meeting place, known as "the Anglo-American café"
- Le Rat Mort – favored by artists and thinkers from 1837 through the 1920s
- Salon Indien du Grand Café
See also
- Bistro
- French cuisine
- List of French restaurants
- List of Michelin-starred restaurants in Paris
- Lists of restaurants